The average temperature of Suzhou in spring is 4C ~ 11 ℃. During the day, the average temperature is 11 ℃. It is recommended to wear warm clothes such as suit, jacket, windbreaker, casual wear, jacket, suit and thin sweater. The average temperature at night is 4 ℃. It is recommended to wear warm clothes such as windbreaker, overcoat, jacket, sweater, wool suit, suit and cold proof suit.
It is said that falling in love with a city is like falling in love with a person. Once a heart falls in love, it will turn back and forth. If you also yearn for Suzhou, you may have read many poems, but the gorgeous language of Tang poetry and Song Ci is always separated from Suzhou. It looks like the luxuriance of flowers and grass, the elegance of green bamboos and rocks, the harmony of fish playing with green waves and flowers, and the classicality of lotus in the sky. The landscape of Suzhou is like a girl in the south of the Yangtze River passing by with an umbrella.
Seasonal cuisine
Biluochun Tea
Biluochun, one of the top ten famous teas in China, is a kind of green tea with a history of more than 1000 years. Biluochun is also known as “Dongting Biluochun” because it is produced in the East Dongting mountain and the West Dongting mountain (now Wuzhong District of Suzhou) of Taihu Lake in Wu County, Suzhou City, Jiangsu Province.
In the Tang Dynasty, Biluochun was listed as a tribute. Ancient people also called Biluochun “Kung Fu tea” and “new blood tea”. High quality Biluochun tea bud is tender. 0.5kg dry tea needs 60000-70000 tea buds. The roasted dried tea is tightly tied, the white hair is exposed, the color is silver green, green and attractive, and curls into snails. It is produced in spring, so it is called “Biluochun”. After brewing, the white clouds in the cup are rolling and the fragrance is striking. The main process is to kill the green, roll, rub the ball to show the hair, fry the green.
Qingtuan
Qingtuan is a traditional snack in Jiangnan area. It is green and mixed with wormwood juice into glutinous rice flour, then wrapped with bean paste stuffing or lotus seed paste. It is neither sweet nor greasy. It has a light but long grass aroma.
Qingtuan is a traditional snack eaten by Jiangnan people on Qingming Festival. According to textual research, the name of qingtuan began in the Tang Dynasty and has a history of more than 1000 years. It is almost necessary to steam qingtuan every Qingming Festival. In ancient times, people made qingtuan mainly for sacrifice. Although the appearance of qingtuan has not changed for thousands of years, its function as a sacrificial item has become increasingly weak and it has become a seasonal food It’s a delicious snack.
Jiuniang Cake
Jiuniang cake is a famous local snack in Suzhou, Jiangsu Province. The appearance of spring snacks is similar to mooncakes. Noodles are made with sake. Due to the climate, they are only suitable for one season. The best tasting season is around Qingming Festival. There are meat and vegetable types in wine cake. The main varieties are rose, bean paste, mint and so on. Hot food is the best choice for wine cake, which is characterized by sweet, fat, soft and tough, oily and crystal clear, bright color and distinct taste.
Jiuniang cake is a seasonal snack in spring. Its appearance is similar to mooncakes. Noodles are made with sake. Due to the climate, it is only suitable for one season. The best time to taste is around Qingming Festival. There is only one season of spring in a year. Su Cheng, the representative of seasonal dim sum, makes the simplest flavor, bean paste filling.
Malantou
The harvest time of young leaves and stems of Malantou is mainly from March to April, so it is best to eat in spring.
Seasonal fun
Suzhou Taihu Lake National Wetland Park
Suzhou Taihu Lake National Wetland Park is located in the west of Suzhou, the “paradise on earth”, with a large lake in the west, Dongzhu in the East, Guangfu in the south, and Zhenhu, the “hometown of Chinese embroidery”. It has a total planning area of 4.6 square kilometers and is open to the outside world for 2.3 square kilometers. As a natural wetland, this area used to be a beautiful bay of Taihu Lake, with crisscross water and soil. It has the advantages of Zizania latifolia, fish, shrimp, oyster clams, egrets flying in the sky, frogs singing and birds chirping.
Forest house cave in Xishan
Linwu cave is known as “the ninth cave in the world”, commonly known as Dragon Cave. It is located in Zhenxia village, West Shandong Province. It is one of the main tourist attractions in Xishan Scenic Area.
The best plum blossom season is from February to March every year. When you step into the Xishan island of Suzhou, the plum blossoms all over the mountains and fields compete to open.
Luxiang ancient village in Dongshan
Luxiang ancient village is located in Suzhou Dongshan Taihu Lake. Luxiang is the best preserved ancient village with the highest quality, the largest number of buildings in Jiangnan. Luxiang ancient village is the hometown of Wang Zhen, the prime minister in Zhengde period of Ming Dynasty. It is one of the first batch of famous historical and cultural villages in China and is known as “the first ancient village in Taihu Lake”. The ancient village of Luxiang, with its walls and tiles, looms in the misty haze.
